Gran premio Internazionale del vino
Annata 2018
Wine Challenge 2023
Annata 2018
APPELLATION
Valtenesi Rosso DOC
GRAPE VARIETY
Groppello and Marzemino
PROCESSING
Hand-picked grapes – Maceration on the skins – Fermentation for 15/18 days at 22/24 °C – Malolactic fermentation in steel tanks for about 20 days – Maturation in steel tanks for about 6 months – Ageing in bottle for 6 months
TASTING NOTES
Ruby red, scents of wild berries and violet, fresh and with fine and elegant tannins.
FOOD PAIRING
In pairing it is a wine that goes well with cold and hot dishes, suitable for the whole meal and as an everyday wine. Surprising is its combination with fatty freshwater fish.
AVAILABLE SIZES
0,75 L
RICONOSCIMENTI
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Richiedi Informazioni
Azienda Agricola Pratello
di Bertola V. S.S.
Via Pratello, 26
25080 Padenghe Sul Garda (BS)
Tel. +39 030 9907005
P.IVA 03131150983