Torrazzo

Torrazzo
Valtènesi doc

Red

  • Serve at a temperature between 14/16°C
  • In an ample glass with a closed tulip shape
  • As an accompaniment, this wine is not complicated, it goes well with both cold and hot dishes, it is also suitable for any meal and as an everyday wine. Ideal accompaniment to light meals, such as wraps, pizza, sandwiches, and snacks of local meats and cheeses; it is considered an excellent wine to enjoy young and also lends itself as an aperitif.
  • Colour

    Color: its footprint is made thus: clear ruby red color, texture and colors well distributed intact, the structure of the ends, medium body, core glycerine good consistency with viscosity Note from the sides of the glass.

  • Bouquet

    On the nose, the olfactory sensations are subtle but strong, opening, at first glance, with the aromatic scents of the underbrush and then with cherry scents on swirling the glass; good clean smell thus the integrity of the grapes that make this wine.

  • Flavour

    In the mouth the taste is aggressively pleasant, but wrapped in a complex and unexpected fruitiness, which is not quite ripe plum, cherry and bitter raspberry. The level of acidity makes it fresh on the palate lessening the heat of the fruit that composes this product.

  • PRODUCTION AREA

    Morainic hills of Lake Garda; enjoying an ideal exposure and a constant breeze that allows for perfect ripeness.

  • GRAPES
    Groppello, Marzemino
  • CULTIVATION
    Guyot, 6/8 double buds. (Bow) 250 x 1.20.
  • DENSITY OF PLANTS
    4500 per hectare
  • YIELD q.li
    90
  • YIELD PER PLANT
    1,800 Kg
  • DRY EXTRACT
    moraine, very loose and stony.

  • ALITTUDE PROFILE
    180 m. above sea level

  • DRY EXTRACT
    28,0 g / Iitre

  • ALCOHOL vol.
    13%

  • PH
    3,50

  • ACIDITY
    volatile: 0.40 g / l volatile total: 6.00 g / l

  • SULPHUR DIOXIDE
    total: 80 mg / l Free: 25 mg / l

  • PROCESSING
    Maceration on the skins for a short period, that makes it velvety, medium tannic, very elegant. stainless steel: 6 months. bottle: 3 months to rest.